Zheng Feng Dried Tangerine Peel | China | 20g (BBD: 20 Jul 2028)

🍊 Traditional Chinese dried tangerine peel
Dried citrus peel with a distinctive aromatic character, commonly used as an ingredient in Chinese cooking

🥣 Ideal for soups and slow-cooked dishes
Add to Chinese soups and broths to introduce a fragrant citrus peel note

🍲 Suitable for savoury and sweet recipes
Can be used in braised dishes, soups, Chinese desserts and other recipes

✨ Single ingredient
The packaging lists only Dried Tangerine Peel as the ingredient

👨🍳 Ready to cook
Labelled “Ready to Cook” and intended for use as a cooking ingredient

🇨🇳 Product of China
Convenient 20g pack for keeping in the kitchen and using as required

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📖 Product Description

Zheng Feng Dried Tangerine Peel is a traditional dried citrus peel ingredient from China, valued for its distinctive citrus aroma and versatility in Chinese cooking.

Dried tangerine peel is commonly used in Cantonese and Chinese recipes. It can be added to soups, broths and braised dishes to introduce an aromatic citrus note, and is also used in selected traditional Chinese sweet soups and desserts.

According to the packaging, the product contains only Dried Tangerine Peel. Depending on the recipe, the peel can be rinsed or soaked before cooking, then used whole, sliced or finely chopped.

🥣 Add to Chinese soups and broths

🍖 Use in braised meat dishes

🐟 Use in selected steamed fish and savoury recipes

🍮 Add to red bean soup and other Chinese desserts

🍵 Use in other recipes according to preference

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🧾 Ingredients

Dried Tangerine Peel.

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⚠️ Allergens

No specific allergens are declared on the product packaging shown.

Always check the packaging received for the latest ingredient and allergen information.

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📦 Product Info

Origin: China
Net Weight / Size: 20g

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🧊 Storage

Keep away from direct sunlight and store in a cool, dry place.

Reseal securely after opening and consume soon after opening to help maintain quality and aroma.

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🍽 How to Use

This product is labelled Ready to Cook.

Use the required amount according to your recipe. The dried peel can be rinsed or soaked in water before cooking, then used whole, sliced or finely chopped as required.

Suitable for Chinese soups, broths, braised dishes and traditional sweet soups.

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⚠️ Important Information

This product is labelled Ready to Cook and is intended for use as a cooking ingredient.

Consume soon after opening.

Ingredients, packaging and product information may change between batches. Always check the packaging received before use.

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🧠 FAQ

Q: What is Zheng Feng Dried Tangerine Peel?
A: It is dried citrus peel used as a traditional ingredient in Chinese cooking, including soups, braised dishes and desserts.

Q: Does this product contain any other ingredients?
A: According to the packaging, the only listed ingredient is Dried Tangerine Peel.

Q: Can I use dried tangerine peel in soup?
A: Yes. It can be added to Chinese soups and broths to provide a distinctive citrus peel aroma.

Q: Can I use it in red bean soup?
A: Yes. Dried tangerine peel is suitable for recipes such as Chinese red bean sweet soup and other traditional desserts.

Q: Is it ready to eat?
A: The packaging states “Ready to Cook”, so it is intended to be used as a cooking ingredient.

Q: Where is this product made?
A: It is a product of China.