Thailand Thai Crown Rice Sticks 5mm (L) 375g (BBD: Oct 2027)

🍜 5mm medium-width rice noodles with a smooth, chewy texture

🥢 Ideal for stir-fries, noodle soups and Pho

🍲 Absorbs sauces and broths beautifully

🌱 Gluten Free

🥬 Suitable for a Vegan diet

🇹🇭 Made in Thailand

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📖 Product Description

Thai Crown 5mm Rice Sticks are made from quality rice, offering a smooth and chewy texture that’s ideal for a wide range of Asian dishes.

Perfect for stir-fried rice noodles, noodle soups, Vietnamese Pho and hot pot. Easy to prepare and suitable for everyday home cooking.

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🧾 Ingredients

Rice (85.5%), Water, Tapioca Starch (8.5%).

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⚠️ Allergens

No UK major allergens are declared on the product packaging.

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📦 Product Info

Origin: Thailand

Net Weight: 375g

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🧊 Storage

Store in a cool, dry place.

After opening, keep in an airtight container and consume within 3 months.

Refrigerate cooked noodles and consume within 3 days.

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🍽 How to Use

Cover the rice sticks with boiling water.

Soak for 10–12 minutes.

Drain, rinse with cold water and use in stir-fries, soups, Pho or hot pot.

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🧠 FAQ

Q: Are these noodles suitable for stir-frying?
A: Yes. The 5mm medium-width noodles are ideal for stir-fried rice noodle dishes.

Q: Can I use them for Pho?
A: Yes. They are also suitable for Vietnamese Pho and noodle soups.

Q: Are they gluten free?
A: Yes. The product is labelled Gluten Free.

Q: Are they suitable for vegans?
A: Yes. The product is suitable for a vegan diet.

Q: How long should I soak the noodles?
A: Soak in boiling water for approximately 10–12 minutes before cooking.