Korea Sung Gyung Crispy Rice Topping・Perilla Oil Seasoned Laver Flake (100g / 50g x 2 Packs) (BBD: Feb 2026)

🍙 Korean seasoned laver flakes, perfect for rice and rice balls
🌿 Made with perilla seed oil for a rich and aromatic flavour
✨ Crispy seaweed with roasted sesame for a savoury crunchy bite
🥢 Ready to eat and easy to sprinkle over everyday meals
🏠 2-pack value format, convenient for family pantry storage
🍱 Great for breakfast, lunchboxes, late-night meals and quick home cooking

📖 Product Description
Sung Gyung Perilla Oil Seasoned Laver Flake is a Korean ready-to-eat seaweed topping made with seaweed, corn oil, roasted sesame, perilla seed oil, solar salt and red pepper oil. It has a crispy texture, savoury seaweed aroma and a distinctive nutty fragrance from perilla oil.

Each pack includes 2 x 50g pouches, making it convenient for everyday use at home. Sprinkle it over steamed rice, congee, noodles, rice balls, gimbap, eggs or lunchboxes for instant Korean-style flavour. A useful pantry item for Korean food lovers, Asian snacks UK, Hong Kong food UK home meals and quick rice toppings.

🍚 Sprinkle over steamed rice for instant flavour
🍙 Use in rice balls or Korean gimbap
🥣 Add to congee, soup rice or simple rice bowls
🍜 Mix into noodles for extra seaweed aroma
🍱 Use as a lunchbox topping
🌙 Great for quick late-night rice meals

🧾 Ingredients
Corn Oil, Seaweed (24%), Roasted Sesame, Sugar, Perilla Seed Oil (4%), Solar Salt, Red Pepper Oil (Corn Oil, Red Pepper Seeds)

⚠️ Allergens
Contains Sesame. Allergens are highlighted in bold in the ingredients list.

📦 Product Info
Origin: South Korea
Net Weight / Size: 100g（50g x 2 Packs）

🧊 Storage
Store in a cool, dry place away from direct sunlight and moisture. After opening, reseal tightly and consume as soon as possible for the best crispy texture.

🍽 How to Use
Ready to eat. Sprinkle over rice, congee, noodles, rice balls, gimbap, lunchboxes, eggs or other dishes as a topping or seasoning.

🧠 FAQ
Q: What is Sung Gyung Perilla Oil Seasoned Laver Flake used for?
A: It is used as a ready-to-eat topping for rice, congee, noodles, rice balls, gimbap and lunchboxes.

Q: What makes this laver flake different?
A: It contains perilla seed oil and roasted sesame, giving it a rich, nutty and aromatic flavour.

Q: How many packs are included?
A: The pack contains 2 pouches of 50g each, with a total weight of 100g.

Q: Is it ready to eat?
A: Yes, it is ready to eat straight from the pack.

Q: Does it contain allergens?
A: Yes, it contains sesame.