Japan S&B Golden Curry Mild 220g | Japanese Curry Blocks, 12 Servings | （BBD： Dec 2027 ）

🍛 Classic mild Japanese curry with a rich sauce and layered spice flavour. Add vegetables and your favourite protein for an easy curry rice or udon dish.

🧾 Product details

Made in Japan, 220g (2 × 110g), approximately 12 servings per box. Mild heat. The curry mix contains no meat; meat and vegetables pictured are serving suggestions.

🥘 Cooking instructions

For 12 servings, use 900g meat, 900g onions, 250g carrots, 300g potatoes, 2 tbsp oil and 1200ml water. Stir-fry meat and vegetables for about 5 minutes. Add water, bring to the boil, cover and simmer for about 15 minutes until tender. Turn off the heat, stir in broken curry blocks until dissolved, then simmer for about 5 minutes, stirring constantly. For half a box (6 servings), halve the ingredients and use 660ml water.

🧾 Ingredients

WHEAT flour 39.36%, vegetable oil (palm oil, rapeseed oil), sugar, salt, curry powder 7.7% (turmeric, coriander, cumin, fenugreek, orange peel, spices), flavour enhancers E621, E627 and E631, colour E150a, spices (pepper, garlic, CELERY seed, MUSTARD), acid E296.

⚠️ Allergens

Contains WHEAT, CELERY and MUSTARD.

📦 Product information

Brand: S&B
Net weight: 220g (2 × 110g)
Servings: Approximately 12 servings
Heat: Mild
Origin: Japan
Format: curry blocks

📦 Storage

Store unopened in a cool, dry place. After opening, keep unused curry blocks in an airtight container, refrigerate at 5–10°C and use as soon as possible.

🍽️ Serving suggestions

Serve over rice, udon or pasta. Add potatoes, carrots and onions with your preferred meat or other ingredients.

🧠 FAQ

How spicy is it?
This is the mild version.
Does the mix contain meat?
The pack states no meat contained; add your preferred ingredients.
When should I add the blocks?
Cook the ingredients first, turn off the heat and stir in the broken blocks until dissolved, then simmer gently until thickened.