Thai Por Kwan Thai Spicy Minced Prawn Paste 160g | Prawns in Soybean Oil with Lemongrass & Chilli | Thai Stir-Fry & Noodle Seasoning ( BBD:Nov 2027）

🇹🇭 Made in Thailand — A Thai-style minced prawn seasoning combining prawns, lemongrass, chilli, garlic and aromatic ingredients.

🦐 Savoury Prawn Flavour — Contains 3% prawns for a distinctive seafood taste.

🌶️ Aromatic and Spicy — Made with lemongrass and chilli for a fragrant Thai-inspired flavour.

🍜 Great for Noodle Dishes — Suitable for adding flavour to rice noodle soups, stir-fried noodles and other Asian-style dishes.

🍚 Ideal for Fried Rice — Add a small amount to fried rice for extra savoury flavour.

🥬 Perfect for Stir-Fried Vegetables — Suitable for morning glory, cabbage, green beans and other vegetables.

🍤 Versatile Cooking Ingredient — Can be used to season seafood, meat, tofu and a variety of South East Asian dishes.

🥄 Convenient 160g Tin — A practical size for everyday home cooking.

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📖 Product Description

Bring bold, aromatic Thai-inspired flavours to your home cooking with Por Kwan Thai Spicy Minced Prawn Paste. 🦐🌶️

Made in Thailand, this seasoning combines onion, soybean oil, garlic, peanuts and prawns with lemongrass, chilli and other ingredients.

The recipe contains 3% prawns, 3% lemongrass and 2% chilli, creating a savoury and spicy seasoning suitable for a wide variety of Asian dishes.

Whether you are preparing fried rice, stir-fried noodles, rice noodle soup or vegetables, this versatile paste can add a rich prawn flavour and fragrant spice notes.

🍜 Rice Noodle Soup: Add a little to a hot broth to create a savoury, spicy prawn-flavoured soup.

🍚 Thai-Style Fried Rice: Stir into fried rice with egg, vegetables and your choice of protein.

🥢 Stir-Fried Noodles: Combine with rice noodles, flat rice noodles or wheat noodles.

🥬 Stir-Fried Vegetables: Use to season morning glory, cabbage, green beans or mixed vegetables.

🦐 Seafood Dishes: Add to cooked prawns, squid or other seafood dishes.

🍗 Meat Stir-Fries: Use as a seasoning for cooked chicken, pork and vegetable stir-fries.

🥄 Homemade Dipping Sauces: Combine with other suitable ingredients to create a spicy dipping sauce.

Each tin contains 160g, making it a useful addition to a kitchen stocked with Thai and South East Asian ingredients.

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🧾 Ingredients

Onion, Water, Soybean Oil, Garlic, Peanuts, Prawns (Crustaceans) (3%), Lemongrass (3%), Chilli (2%), Sugar, Salt, Flavour Enhancer (Monosodium Glutamate, E621), Modified Corn Starch, Colour (Paprika), Acidity Regulator (Citric Acid).

Ingredients and formulation may change between production batches. Always refer to the physical packaging received for the latest information.

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⚠️ Allergens

Contains: Crustaceans (Prawns), Soybeans and Peanuts.

This product contains prawns, soybean oil and peanuts.

Always check the physical product packaging before consumption, particularly if you have a food allergy or intolerance.

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📦 Product Info

Pack Size: 160g
Country of Origin: Thailand

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🧊 Storage

Before opening: Store in a cool, dry place away from direct sunlight.

After opening: Transfer the contents to a non-metallic container, cover securely and refrigerate.

Once opened: Consume within 3 days.

Always use clean utensils when handling the product.

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🍽 How to Use

Por Kwan Thai Spicy Minced Prawn Paste can be used as a seasoning ingredient in a variety of Thai and South East Asian dishes.

🍜 1️⃣ Spicy Rice Noodle Soup

Prepare rice noodles, broth, vegetables and your preferred toppings.

Add a small amount of prawn paste to the hot broth.

Stir until evenly combined.

Add the prepared noodles and fully cooked toppings, then serve.

🍚 2️⃣ Thai-Style Fried Rice

Prepare cooked rice, egg, spring onion and your preferred ingredients.

Heat a little oil in a wok or frying pan.

Cook the egg and other ingredients.

Add the rice and a small amount of prawn paste.

Stir-fry until evenly mixed and thoroughly heated.

🥢 3️⃣ Stir-Fried Rice Noodles

Prepare rice noodles according to their packaging instructions.

Stir-fry garlic, vegetables and your preferred protein.

Add the noodles and a small amount of prawn paste.

Toss until evenly coated and thoroughly heated.

🥬 4️⃣ Spicy Stir-Fried Morning Glory

Wash and drain the morning glory.

Heat a little oil with garlic.

Add the vegetables and a small amount of prawn paste.

Stir-fry until the vegetables are cooked.

🦐 5️⃣ Spicy Seafood Stir-Fry

Prepare prawns, squid or your preferred seafood.

Cook the seafood thoroughly.

Add a small amount of prawn paste and stir until evenly combined.

Serve with rice or noodles.

🍗 6️⃣ Thai-Style Meat Stir-Fry

Prepare sliced chicken or pork and vegetables.

Stir-fry until the meat is fully cooked.

Add a small amount of prawn paste and mix thoroughly.

Adjust the seasoning according to taste.

💡 Cooking Tip: This product already contains salt and spices. Start with a small quantity and adjust to your preferred taste.

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⚠️ Important Information

This product contains crustaceans (prawns), soybeans and peanuts.

The recipe contains chilli and may not be suitable for those who prefer mild flavours.

Once opened, transfer the contents to a non-metallic container, refrigerate and consume within 3 days.

Always cook meat and seafood thoroughly before serving.

Best Before: The packaging directs customers to the base of the tin. The exact date cannot be confirmed from the supplied photographs.

Ingredients, formulation, packaging and labelling may change between production batches. Always refer to the physical packaging received.

 

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🧠 FAQ

Q: What is Por Kwan Thai Spicy Minced Prawn Paste?
A: It is a Thai-made prawn seasoning containing prawns, lemongrass, chilli, garlic, onion and other ingredients.

Q: Does this product contain real prawns?
A: Yes. The ingredient label lists 3% prawns.

Q: Is this prawn paste spicy?
A: It contains 2% chilli and has a spicy flavour. Perceived heat levels vary from person to person.

Q: Can I use it for Thai fried rice?
A: Yes. A small amount can be added to fried rice for extra prawn and spice flavour.

Q: Can I use it in noodle soup?
A: Yes. It can be added to hot broth to season rice noodle soups.

Q: Is it suitable for stir-fried noodles?
A: Yes. It can be used in stir-fried rice noodles, flat rice noodles and other noodle dishes.

Q: Can I use it for stir-fried vegetables?
A: Yes. It can be added to morning glory, cabbage and other vegetables.

Q: Does it contain peanuts?
A: Yes. Peanuts are listed in the ingredients.

Q: Does it contain soybeans?
A: Yes. The recipe contains soybean oil, and soybeans are declared as an allergen.

Q: Does it need to be refrigerated after opening?
A: Yes. Transfer the contents to a non-metallic container, refrigerate and consume within 3 days.

Q: Is this product made in Thailand?
A: Yes. The packaging identifies a manufacturer based in Thailand.

Q: What is the net weight?
A: Each tin contains 160g.