Japanese Marukome Instant Miso Soup with Spinach, Seaweed & Wheat Cake | Japan | 156g・8 Servings (BBD: Feb 2027)

🍵 Convenient Marukome instant miso soup with classic Japanese home-style flavour
🫘 Made with soybean miso for a rich, savoury and balanced broth
🥬 Includes spinach, seaweed, green onion and soft wheat cake
⚡ Simply add boiling water and stir—no cooking required
📦 Contains 8 individually portioned servings for easy storage and preparation
🍱 Ideal with rice, sushi, bento, rice balls, ramen, udon and Japanese meals
💻 Convenient for breakfast, office lunches and quick everyday meals
✈️ Individual sachets are practical for travel, camping and student accommodation
🇯🇵 Made in Japan for an authentic Japanese instant soup experience

📖 Product Description

Marukome Instant Miso Soup with Spinach, Seaweed and Wheat Cake is a convenient Japanese soup that can be prepared within minutes. Empty the miso paste and garnish into a bowl, add boiling water and stir to enjoy a warm bowl of savoury miso soup.

The broth is made with soybean miso, delivering a rich, rounded flavour with gentle rice-malt notes. Spinach and green onion add a fresh vegetable character, seaweed brings natural umami, and the soft wheat cake absorbs the broth for a satisfying texture.

Each 156g pack contains 8 individual servings, making it convenient for breakfast, lunch or dinner. It is also an easy side dish for rice, sushi, bento, rice balls, ramen, udon and other Japanese food.

🧾 Ingredients

📋 Soybean paste 60% (Soybeans, water, rice malt, salt, alcohol, colour E101), water, spinach 3.1%, alcohol, Wheat flour, Wheat protein, raising agent E500, antioxidant E306, acidity regulator E330, flavour enhancers E621, E631 and E627, salt, sugar, green onion, skipjack tuna powder (Fish) below 0.2%.

⚠️ Allergens

Contains Soy, Wheat and Fish.

📦 Product Info

Origin: Japan
Net Weight / Size: 156g (8 individual servings)

🧊 Storage

Store at ambient temperature in a cool, dry place.
Keep away from direct sunlight, heat and moisture.
Prepare and consume immediately after opening an individual sachet.

🍽 How to Use

Empty one sachet of miso paste and one sachet of garnish into a mug or small bowl.
Add approximately 2/3 cup of boiling water.
Stir gently and serve.

⚠️ Cautions

Contains soy, wheat and fish.
Take care when handling boiling water and drinking hot soup.
Check that both the miso paste and garnish have been added before serving.
Do not consume if the packaging is damaged or the product has an unusual smell.
Always refer to the original packaging for the latest ingredient and allergen information.

🧠 FAQ

What is Marukome Instant Miso Soup with Spinach?

It is a Japanese instant soup made with soybean miso, spinach, seaweed, green onion and wheat cake.

Does Marukome Instant Miso Soup need cooking?

No. Add the miso paste and garnish to a bowl, pour in approximately 2/3 cup of boiling water and stir.

How many servings are included?

Each 156g pack contains 8 individual servings.

What foods pair well with this miso soup?

It pairs well with rice, sushi, bento, rice balls, ramen, udon and other Japanese dishes.

Which allergens does this product contain?

It contains soy, wheat and fish.