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Taiwan Fairsen Mama Lychee Flavour Pudding Powder 105g|6 Servings (BBD: Aug 2027)

Taiwan Fairsen Mama Lychee Flavour Pudding Powder 105g|6 Servings (BBD: Aug 2027)

Regular price £1.81 GBP
Regular price £2.35 GBP Sale price £1.81 GBP
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🍮 Easy lychee flavour pudding / jelly powder
🌸 Sweet and refreshing lychee aroma
🌱 Pure vegetarian formula
👨👩👧👦 Makes around 6 servings
❄️ Best served chilled
🇹🇼 Product of Taiwan

📖 Product Description

Fairsen Mama Lychee Flavour Pudding Powder is a convenient Taiwanese dessert mix for making refreshing lychee-flavoured pudding or jelly at home. Simply mix the powder with hot water, stir until fully dissolved, pour into moulds and chill until set.

The finished dessert has a light lychee aroma with a smooth and refreshing texture, making it ideal for after-meal desserts, afternoon tea, kids’ snacks, parties or summer treats. Each 105g box makes around 6 servings, perfect for sharing.

🍮 Easy to prepare at home
🌸 Refreshing lychee flavour
❄️ Delicious when chilled
🏠 Great for desserts, tea time and gatherings
👨👩👧👦 Around 6 servings per box

👉 A quick and convenient Taiwanese-style dessert mix

🧾 Ingredients
Sugar, Stabilisers E407, E406, Artificial Lychee Flavour 2%, Acidity Regulator E296

⚠️ Allergens
May contain: Milk

Allergens are highlighted in bold in the ingredients list.

📦 Product Info
Origin: Taiwan
Net Weight: 105g
Servings: Around 6 servings
Type: Pure vegetarian dessert powder

🧊 Storage
Store in a cool, dry and well-ventilated area. Consume within 1 day after opening.

🍽 Directions
1️⃣ Add one packet of lychee flavour pudding powder 105g to 600ml boiling water above 90°C
2️⃣ Stir until completely dissolved
3️⃣ Pour the mixture into moulds
4️⃣ Cool to room temperature, then refrigerate until set

💡 Adjust the amount of water to change the firmness or softness of the pudding.

🔥 Upgraded Cooking Method
Boil 600ml cold water, add one packet of pudding powder and stir evenly. Heat gently until boiling, then pour into moulds. Cool and refrigerate until set for a smoother texture.

🧠 FAQ

Q: How do I make this pudding?
A: Mix one 105g packet with 600ml hot water above 90°C, stir until dissolved, pour into moulds and refrigerate until set.

Q: How many servings does one box make?
A: Around 6 servings.

Q: Is it vegetarian?
A: Yes, it is labelled as pure vegetarian.

Q: Does it need to be cooked?
A: It can be prepared with hot water above 90°C, or gently boiled for a smoother texture.

Q: Does it contain allergens?
A: It may contain milk.

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