Thai LOBO Pad Thai Stir-Fry Sauce Mix with Roasted Peanuts | Thai Noodle Sauce | 120g (BBD: Apr 2028)

🇹🇭 Authentic-style Thai Pad Thai stir-fry sauce mix from LOBO, produced in Thailand

🥜 Contains 17% roasted peanuts, adding the characteristic nutty flavour and texture associated with Pad Thai

🌿 Made with 10% tamarind paste, contributing the distinctive sweet and tangy character of Thai-style Pad Thai

🐟 Contains 9% fish sauce made with anchovy extract for extra savoury depth

🍜 Makes approximately 2 servings, ideal for preparing a quick Pad Thai meal at home

🍤 Pair with rice noodles, prawns, tofu, egg, bean sprouts and chives for the serving suggestion shown on the packet

🍳 Includes instructions for a Pad Thai Fold-Over Omelette Style variation

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📖 Product Description

LOBO Pad Thai Stir-Fry Sauce Mix is a convenient Thai cooking sauce designed for preparing the famous Thai noodle dish Pad Thai at home.

The recipe combines sugar with 17% roasted peanuts, 10% tamarind paste and 9% fish sauce, together with shallot, tomato paste, garlic and chilli oleoresin to create a convenient ready-mixed Pad Thai seasoning.

Each 120g packet makes approximately two servings and can be combined with noodles and your preferred fresh ingredients.

🍤 Prawn Pad Thai: Follow the packet recipe using prawns, diced tofu, egg, bean sprouts and chives.

🍜 Noodle Choices: The packet suggests Chantaboon rice noodles, rice sticks, bean vermicelli, spaghetti or linguine. Fresh noodles or udon may also be used.

🥬 Fresh Garnishes: Serve with bean sprouts, chives, lime juice, chilli and other preferred accompaniments.

🍳 Fold-Over Omelette: The packet also includes a Pad Thai Fold-Over Omelette Style serving idea.

A useful cupboard ingredient for anyone wanting to prepare Pad Thai without measuring several individual sauces and seasonings.

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🧾 Ingredients

Sugar, Roasted Peanut 17%, Tamarind Paste 10%, Shallot, Fish Sauce (Anchovy Extract, Salt, Sugar) 9%, Tomato Paste, Garlic, Refined Soybean Oil, Distilled Vinegar, Salt, Anti-Caking Agent (Silicon Dioxide), Chilli Oleoresin.

Ingredients and formulation may occasionally change. Always refer to the physical product packaging received for the most up-to-date information.

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⚠️ Allergens

Contains: Peanut and Fish (Anchovy).

May contain: Shrimp, Crab and Molluscs (including scallops/bivalves and squid).

The ingredient list also includes refined soybean oil. Always check the physical product packaging received for the latest ingredient and allergen information, particularly if you have a food allergy or intolerance.

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📦 Product Info

Net Weight: 120g
Servings: Makes approximately 2 servings
Feature: Roasted peanuts included
Country of Origin: Thailand
Uses: Pad Thai / Stir-Fried Noodles / Fold-Over Omelette Pad Thai

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🧊 Storage

Store in a cool, dry place, as directed on the packaging.

Once opened, follow the storage instructions on the physical product packaging and use appropriately.

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🍽 How to Use

🍜 Packet Recipe: Pad Thai for Two

1. Prepare approximately 120g dried noodles according to the manufacturer’s directions. For fresh noodles or udon, the packet suggests approximately 150–200g.
2. Heat approximately 3 tbsp vegetable oil in a skillet. Fry 100g prawns and 100g diced tofu.
3. Add 1 egg, followed by the entire contents of the Pad Thai Stir-Fry Sauce packet. Stir until cooked and combined.
4. Add the prepared noodles and continue stirring. If the dish looks dry, add a little water and continue cooking.
5. Add approximately 100g bean sprouts and 3 chives cut into pieces. Cook for another minute.
6. Makes approximately 2 servings. Serve with accompaniments such as fresh bean sprouts, chilli powder, banana flower, lime juice, chives and pickled chilli in vinegar according to preference.

The packet also includes a Pad Thai Fold-Over Omelette Style recipe for serving the prepared noodles with a thin omelette.

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⚠️ Important Information

This product contains peanut and fish (anchovy) and may contain shrimp, crab and molluscs. Please take particular care if you have a relevant food allergy.

This is a cooking sauce mix intended to be combined with noodles and other ingredients rather than consumed directly from the packet.

Ensure prawns, eggs, meat and any other fresh ingredients added to the recipe are thoroughly cooked before serving.

Ingredients, formulation, additives, packaging and labelling may occasionally change. Always refer to the physical product packaging received for the most up-to-date information.

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🧠 FAQ

Q: What is LOBO Pad Thai Stir-Fry Sauce Mix?
A: It is a Thai-made cooking sauce designed to make Pad Thai noodles at home, combining tamarind, fish sauce, sugar, roasted peanuts and other seasonings.

Q: How many servings does one 120g packet make?
A: The packet states “Makes 2 Servings”, so one 120g pack is intended for approximately two servings.

Q: Does LOBO Pad Thai Sauce contain peanuts?
A: Yes. Roasted peanut makes up 17% of the product.

Q: Does this Pad Thai sauce contain fish sauce?
A: Yes. The ingredients list 9% fish sauce containing anchovy extract, salt and sugar.

Q: What do I need to make Pad Thai with this sauce?
A: The packet recipe suggests dried noodles, prawns, diced tofu, egg, bean sprouts and chives together with the full packet of sauce.

Q: Do I have to use Thai rice noodles?
A: No. The packet also suggests rice sticks, bean vermicelli, spaghetti or linguine, with fresh noodles or udon as further options.

Q: Can I make omelette-style Pad Thai with it?
A: Yes. The packaging includes a Pad Thai Fold-Over Omelette Style recipe.

Q: Where is LOBO Pad Thai Stir-Fry Sauce made?
A: The packet states that it is produced in Thailand.