Japan Fumiko Farm Kishu Plum Somen 500g (250g×2 packs)

🌸 Refreshing summer delicacy! Fumiko Farm’s Kishu Plum Somen is made with Wakayama’s famous Nanko plums. The plum flesh is carefully mashed and kneaded into the noodles, giving them a natural fruity aroma, a gentle tang, and a delicate pink hue that brightens your dining table.

👩🍳 Crafted using traditional Hand-stretched Method and Classic Maturation Technique, these noodles are extra smooth, springy, and versatile — delicious whether served cold as chilled noodles or warm in hot soup.

✨ Features
✅ Made with authentic Nanko plum flesh from Wakayama
✅ Hand-stretched & matured for elasticity and smoothness
✅ Naturally pink, visually stunning & appetizing
✅ Great for cold somen, dipping noodles, or hot soups

📋 Ingredients
Wheat Flour (Japan), Salt, Plum Flesh, Perilla Oil, Red Yeast Powder, Edible Vegetable Oil, Caramel Coloring

📢 Allergen Info
Contains gluten (wheat). Produced in a facility that may also handle soy, sesame, and other allergens.
For allergens, see ingredients in bold.

📦 Storage
Keep in a cool, dry place away from direct sunlight, heat, and humidity. Once opened, seal tightly and consume as soon as possible.

🌍 Country of Origin
Wakayama, Japan

⚖️ Net Weight
500g (250g × 2 packs)

📮 Order Notice
Limited stock. Orders close every Friday 📦
Estimated delivery to the UK within 2–3 weeks 🇬🇧