Japan Can Tsuma Sea Urchin Jelly with Chicken Broth & White Wine 65g

✨ A unique gourmet creation – a canned delicacy you can enjoy as a snack! "Can Tsuma" carefully selects peeled salted sea urchins, sealed in a luxurious jelly made with chicken broth and white wine. Rich, silky, and elegant, its refined flavor is reminiscent of French cuisine.

🍶 Pairing Suggestion: Perfect with fruity ginjo sake or full-bodied white wine. Enjoy it chilled with shochu in summer, or add hot water in winter for comforting warmth. Each bite of jelly captures the essence of the ocean and the indulgent flavor of sea urchin.

✨ Product Features
✅ Premium peeled salted sea urchin, rich in umami
✅ Jelly made with chicken broth & white wine, locking in flavors
✅ Elegant taste reminiscent of French fine dining
✅ A luxury canned snack – ready-to-eat or enjoy with drinks
✅ Pairs well with sake, white wine, or shochu

🧾 Ingredients
Salted sea urchin, chicken broth, white wine, salt, sugar, gelling agent

📢 Allergen Information: Contains Molluscs (Sea Urchin) and Fish.

📦 Product Info
Net Weight: 65g
Shelf Life: 3 years from production date

📦 Storage
Store in a cool, dry place away from direct sunlight and high temperature. Consume immediately after opening for best flavor.

📮 Order Notice
Limited stock. If sold out, orders close every Friday 📦
Estimated delivery to the UK within 2–3 weeks 🇬🇧