❄️ Thailand J-BASKET Whole Shrimp Wonton 300g (20 Pieces)(BBD:7 Oct 2027) - Frozen Food
❄️ Thailand J-BASKET Whole Shrimp Wonton 300g (20 Pieces)(BBD:7 Oct 2027) - Frozen Food
🦐 A few whole-shrimp wontons make a bowl of soup more satisfying.
🥢 Hand wrapped with whole shrimp inside — enjoy the shrimp bite with tender wonton wrappers.
⏱️ Boil from frozen in approximately 2.5–3.5 minutes
🍜 For wonton soup, noodles or ramen toppings
📦 300g · 20 pieces | Made in Thailand
🧾 Product Description
Craving a warming bowl of shrimp wonton soup? J-BASKET hand-wrapped wontons contain whole shrimp, ready to heat and pair with your favourite soup.
Add noodles, greens and spring onions for an easy lunch, or use a few cooked wontons to make your ramen bowl more generous. Each 300g pack contains 20 pieces, easy to portion for your meal.
🥢 Preparation / Directions
Boil: Cook directly from frozen in boiling water for approximately 2.5–3.5 minutes, until piping hot throughout. Drain and serve with soup or a dipping sauce.
🧾 Ingredients
Filling: Salted Shrimp (56%) (Shrimp [Litopenaeus vannamei] [Crustaceans], Water, Acidity Regulator E500, Salt, Flavour Enhancers E331 and E640, Rock Salt), Fully Hydrogenated Sesame Oil, Water, Modified Starch, Salt, Sugar, White Pepper Powder.
Wonton Wrapper: Wheat Flour, Starch, Salt, Flavour Enhancer E500, Wheat Gluten, Water.
⚠️ Allergen Information
Contains crustaceans (shrimp), sesame and wheat (gluten). Customers with allergies should check the product packaging before consumption.
📦 Product Information
Net Weight: 300g (20 pieces)
Country of Origin: Thailand
🧊 Storage Instructions
Store below -18°C. Once thawed, keep refrigerated and consume within one day.
🍽️ Serving Suggestions
Wonton noodle soup: Serve with noodles, greens and hot broth.
Ramen topping: Add cooked wontons to ramen with spring onions and other cooked toppings.
Dipping snack: Drain cooked wontons and serve with soy sauce or your favourite dip.
🧠 FAQ
Q: Does it contain whole shrimp?
A: Yes, whole shrimp are hand wrapped inside.
Q: How many are in a pack?
A: 20 pieces, weighing 300g.
Q: Should I defrost them?
A: No. Boil from frozen for approximately 2.5–3.5 minutes, until piping hot throughout.
Q: Where are they made?
A: Thailand.
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