Japan Itsuki Plant Based Sauce Yaki Udon | Japanese Stir-Fry Udon Noodles | 669g (3 Servings) （BBD：Apr 2027）

🇯🇵 Made in Japan, this Itsuki Yaki Udon set makes it easy to prepare Japanese-style stir-fried noodles at home.

🍜 Three-serving noodle and sauce set, with 669g per pack and seasoning sauce included.

🥢 Rich and savoury Japanese-style sauce made with soy, vegetable and fruit juices, spices and garlic.

🌱 Plant Based Stir-Fry Udon, ideal for pairing with your favourite vegetables and plant-based ingredients.

🔥 Quick and straightforward frying-pan preparation makes it suitable for easy lunches and dinners.

🥬 Try it with onion, cabbage, green pepper, bean sprouts, mushrooms or other vegetables.

🏠 No chilled storage required while unopened, making it convenient to keep as a cupboard staple.

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📖 Product Description

Itsuki Plant Based Sauce Yaki Udon is a Japanese stir-fry udon set containing udon noodles and a rich Japanese-style sauce.

The sauce combines soy, vegetable and fruit juices, spices, garlic and other seasonings to create a savoury, slightly sweet flavour that coats the thick udon noodles beautifully when stir-fried.

Each 669g pack contains three servings, making it a convenient choice for family meals, quick lunches and easy weeknight dinners.

Simply stir-fry your favourite vegetables in a little cooking oil, add the udon noodles and finish with the included sauce.

🥬 Vegetable Yaki Udon: Try onion, cabbage, green pepper, bean sprouts, carrots or mushrooms.

🌽 Plant-Based Additions: Add sweetcorn, tofu or your favourite vegetables.

🌶️ Spicy Option: Finish with chilli oil, chilli flakes or Japanese chilli seasoning.

🌿 Toppings: Add spring onion, sesame or shredded seaweed according to preference.

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🧾 Ingredients

Noodles: Water, Wheat Flour, Salt, Acid: E270.

Sauce: Water, Sugar, Spirit Vinegar (Sugar Cane, Corn), Salt, Hydrolysed Soy Protein, Vegetable and Fruit Juices (Onion, Tomato, Apple, Orange, Garlic), Spices (Contains Wheat), Sugar, Flavour Enhancer E621, Salt, Colour E150a, Hydrolysed Protein (Soybeans, Corn, Wheat), Acidity Regulator E500, Spices, Yeast Extract, Glucose, Dextrin, Garlic Powder, Flavour Enhancer E635, Modified Starch, Acid E262, Red Chilli Pepper Extract, Thickeners E412 and E415.

Ingredients and formulation may change between batches. Please refer to the physical packaging received for the latest information.

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⚠️ Allergens

Contains: Wheat and Soybeans.

May contain traces of Milk, Egg, Fish, Crustaceans, Sesame and Molluscs.

Always check the physical packaging for the latest allergen information before consumption, particularly if you have a food allergy or intolerance.

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📦 Product Info

Pack Size: 669g (3 Servings)
Country of Origin: Japan

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🧊 Storage

Store unopened in a cool, dry place away from direct sunlight and excessive heat.

The sealed noodles are heat-sterilised and designed for ambient storage, so no chilled storage is required while unopened.

Once opened, consume as soon as possible.

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🍽 How to Use

If the noodles are hard, warm the whole unopened noodle bag in a 500W microwave for approximately 1 minute, or place the sealed noodle bag in hot water for approximately 1 minute before use.

1️⃣ Heat approximately one tablespoon of cooking oil in a frying pan. Add chopped vegetables such as onion, green pepper or cabbage and stir-fry until approximately half cooked.

2️⃣ Add the udon noodles to the same pan and stir-fry well, gently loosening the noodles.

3️⃣ Empty the sauce sachet into the pan and mix thoroughly. Serve hot.

Suggested additions include:

🥬 Onion, cabbage, green pepper, bean sprouts or mushrooms
🌽 Sweetcorn or tofu
🌿 Spring onion or shredded seaweed
🌶️ Chilli flakes, chilli oil or Japanese chilli seasoning

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⚠️ Important Information

Contains wheat and soybeans. May contain traces of milk, egg, fish, crustaceans, sesame and molluscs.

Noodles may occasionally become broken during transport; according to the packaging, this does not affect product quality.

Store according to the packaging instructions while unopened. Once opened, consume as soon as possible.

Vegetables and other ingredients pictured are serving suggestions and may not be included.

Ingredients, formulation, additives and packaging may change between production batches. Always refer to the physical product received for the most up-to-date information.

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🧠 FAQ

Q: What is Itsuki Plant Based Sauce Yaki Udon?
A: It is a Japanese stir-fry udon set containing udon noodles and sauce, designed for quick frying-pan preparation.

Q: How much is in one pack?
A: Each pack contains 669g and provides three servings.

Q: Does it need to be refrigerated?
A: No chilled storage is required while unopened when stored according to the package instructions.

Q: How do I cook Itsuki Yaki Udon?
A: Stir-fry vegetables in approximately one tablespoon of oil until half cooked, add the noodles and loosen them while frying, then add the included sauce and mix thoroughly.

Q: What if the udon noodles are hard?
A: The packaging recommends warming the unopened noodle bag in a 500W microwave for approximately one minute or in hot water for approximately one minute before use.

Q: Does it contain wheat?
A: Yes. Wheat flour is used in the noodles, and wheat is also listed in the sauce ingredients.

Q: Does it contain soy?
A: Yes. The sauce contains hydrolysed soy protein and other soy-derived ingredients.

Q: Where is it made?
A: The product is made in Japan.