Japan ITSUKI Hokkaido Curry Ramen | 220g (2 Servings) (BBD: Jun 2026)

Rich Japanese curry flavour ramen

Chewy noodles with excellent sauce absorption

Ready in just 2.5 minutes

Convenient meal for two

📖 Product Description

ITSUKI Hokkaido Curry Ramen features a rich and aromatic Japanese curry soup base, blended with spices such as turmeric, cumin, and coriander.

The thin, chewy noodles absorb the curry broth perfectly, delivering a comforting and satisfying bowl every time.

Ready in just 2.5 minutes, it is perfect for quick meals, late-night snacks, or warming dishes during cold UK weather.

🔥 Suggested Pairing

👉 Recommended add-ons:

Chashu or sliced meat

Egg or onsen egg

Sweetcorn or vegetables

👉 Create a complete Japanese ramen meal

🧾 Ingredients

Noodles: Wheat flour, Water, Salt, Kansui

Soup base: Sugar, Salt, Curry spices (turmeric, coriander, cumin, fenugreek, fennel, nutmeg), Palm oil, Soy sauce powder (soybeans, wheat), Yeast extract, Sesame oil, Sesame, Onion powder, Flavour enhancers

⚠️ Allergens

Wheat (Gluten), Soybeans, Sesame

May contain: Milk, Eggs, Fish, Crustaceans

📦 Product Info

Origin: Japan

Net Weight: 220g (2 servings)

🧊 Storage

Store in a cool, dry place away from sunlight

🍽 How to Use

Boil approx. 450ml water, cook noodles for 2.5 minutes, then add soup base and mix well

🧠 FAQ

Q: How long does it take to cook?

A: About 2.5 minutes

Q: Is it spicy?

A: No, it has a mild Japanese curry flavour

Q: How many servings is it?

A: Approximately 2 servings

Q: What is the noodle texture?

A: Thin and chewy with good absorption