Chinese Honor Cha Cha Mixed Bean Dessert Mix 454g (BBD: Dec 2027)

🥣 A hearty mixed-bean dessert for homemade cha cha. A blend of beans and wheat with varied textures. Sweeten to taste and serve warm or chilled.

🧾 Product Details

A 454g dry blend of wheat, red beans, mung beans, black-eyed peas, chickpeas and red kidney beans for Chinese mixed-bean dessert soup. Requires soaking and thorough cooking.

🥘 Preparation

Rinse, soak in water for 30 minutes as directed on the pack, then drain. Add fresh water and bring to the boil. The pack suggests simmering for about 30–45 minutes to the desired consistency; ensure all beans are fully cooked and tender, continuing cooking if necessary. Remove from heat and sweeten with sugar or honey to taste. Serve warm or cool and refrigerate. Actual cooking time varies.

🧾 Ingredients

Wheat (gluten) (23%), red beans (22%), mung beans (22%), black-eyed peas (11%), chickpeas (11%), red kidney beans (11%).

⚠️ Allergens

Contains wheat and gluten. Check the actual packaging for other allergen and cross-contact information.

📦 Product Information

Net weight: 454g
Country of origin: China
Format: Dry mixed-bean dessert blend

📦 Storage

Store the dry mix in a cool, dry place away from direct sunlight. Reseal after opening and use promptly. Refrigerate the prepared dessert if not serving immediately and consume promptly.

🍽️ Serving Suggestions

Sweeten to taste for mixed-bean dessert soup, or add separately purchased coconut milk for coconut aroma. Adjust water for your preferred consistency.

🧠 FAQ

Q: Is it ready to eat?
A: No. Soak and cook thoroughly.

Q: Is sugar included?
A: No added sugar is listed. Sweeten to taste.

Q: Is it gluten-free?
A: No. It contains wheat.