❄️ Taiwan CHIMEI Frozen Fluffy Spring Onion Chinese Pancakes 600g (5 x 120g) (BBD: DEC 2026) - Frozen Food

🇹🇼 Made in Taiwan — Authentic Taiwanese-style spring onion pancakes from CHIMEI

🧅 Made with 7% Spring Onion — Packed with aromatic green onion flavour

🥞 Fluffy, Crispy Layers — Golden and crispy on the outside with soft, flaky layers inside

🌾 Wheat-Based Pancakes — Made with wheat flour, spring onions and sesame for a savoury flavour

🍳 Perfect for Taiwanese Egg Pancakes — Add eggs, cheese, ham or vegetables for a delicious meal

🔥 Cook Directly from Frozen — Suitable for pan-frying or air-frying

⏱️ Air Fryer Friendly — Approximately 10 minutes at 200°C, following the packaging instructions

🥢 Taiwanese Street Food Favourite — Enjoy with sweet chilli sauce, soy-based dipping sauce or your preferred condiments

📦 Convenient 600g Pack — Contains 5 pancakes, each weighing 120g

❄️ Frozen for Convenience — Ideal for keeping on hand for quick meals and snacks

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📖 Product Description

Bring the flavours of Taiwanese street food to your kitchen with CHIMEI Frozen Fluffy Spring Onion Chinese Pancakes 600g.

Made in Taiwan, these savoury pancakes are prepared using wheat flour, spring onions, vegetable oils and sesame to create a delicious combination of aromatic onion flavour and flaky, crispy layers.

Known in Chinese as 多蔥抓餅, these Taiwanese-style scallion pancakes are a popular breakfast and street food snack.

Unlike ordinary flatbreads, Taiwanese flaky spring onion pancakes are designed to develop multiple layers when cooked.

When pan-fried until golden brown, the outside becomes crispy while the inside remains soft and pleasantly chewy.

This CHIMEI variety contains 7% spring onion, giving the pancakes a distinctive savoury flavour.

The addition of sesame seeds and sesame oil enhances the aroma, making them enjoyable on their own or with your favourite toppings.

One of the main advantages of CHIMEI Frozen Spring Onion Pancakes is their convenience.

The pancakes can be cooked directly from frozen, without the need for advance preparation.

Simply pan-fry until golden on both sides, then gently loosen the layers with a spatula to create a fluffier texture.

They are also suitable for air-frying, making them a convenient option for quick breakfasts, lunches and snacks.

For a classic Taiwanese breakfast, serve a crispy spring onion pancake with a fried egg and a cup of warm soy milk.

You can also add cheese, ham, tuna, sweetcorn or vegetables to create your own Taiwanese-style stuffed pancake.

For a simple snack, enjoy the pancake with sweet chilli sauce, soy-based dipping sauce or your favourite condiment.

Each pack contains 600g of frozen spring onion pancakes, divided into 5 individual pancakes weighing 120g each.

Whether you are preparing a quick breakfast or recreating Taiwanese street food at home, CHIMEI Fluffy Spring Onion Pancakes are a versatile addition to your freezer.

🍽️ Serving Suggestions

🍳 Taiwanese Egg Pancake: Serve with a fried egg, spring onions and savoury sauce

🧀 Cheese Pancake: Add melted cheese for a rich, savoury filling

🥓 Ham & Egg Pancake: Combine with ham, egg and black pepper

🌽 Sweetcorn & Egg Pancake: Add sweetcorn and egg for extra texture

🥬 Vegetable Pancake: Fill with lettuce, cucumber and shredded carrots

🌶️ Taiwanese Street Food Style: Serve with sweet chilli sauce or soy-based dipping sauce

🥢 Original Spring Onion Pancake: Pan-fry until golden and enjoy the savoury onion flavour

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🧾 Ingredients

Wheat Flour, Water, Spring Onion (7%), Palm Oil, Fully Refined Soybean Oil, Salt, Sesame Seeds, Sugar, Sesame Oil (Fully Refined Soybean Oil, Sesame Oil).

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⚠️ Allergens

Contains: Wheat (Gluten) and Sesame.

The product also contains fully refined soybean oil.

May contain: Oats, Crustaceans, Egg, Fish, Peanuts, Soybeans, Milk, Nuts, Celery, Sulphites and Molluscs.

Customers with food allergies or intolerances should check the packaging received for the latest ingredient and allergen information.

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📦 Product Info

Pack Quantity: 5 Pancakes
Individual Pancake Weight: 120g
Country of Origin: Taiwan
Net Weight: 600g

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🧊 Storage

Keep frozen at -18°C or below.

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🍽 How to Use

These frozen Taiwanese spring onion pancakes can be cooked directly from frozen using a frying pan or air fryer.

🍳 Pan-Frying Instructions

1. Add a small amount of cooking oil to a frying pan.
2. Place one frozen pancake directly into the pan without defrosting.
3. Pan-fry over medium-low heat until the underside turns golden brown.
4. Turn the pancake over and cook the other side until golden and crispy.
5. Gently loosen or fluff the pancake layers using a spatula.
6. Ensure the pancake is thoroughly heated before serving.

🔥 Air Fryer Instructions

1. Set the air fryer to 200°C.
2. Place one frozen pancake directly into the air fryer basket.
3. Air-fry for approximately 7 minutes.
4. Turn the pancake over.
5. Continue air-frying for approximately 3 minutes.
6. Ensure the pancake is golden brown and piping hot throughout before serving.

Note: Cooking times may vary depending on the air fryer model and power. Adjust as necessary to avoid undercooking or burning.

🍳 Taiwanese Egg Pancake

1. Pan-fry the spring onion pancake until nearly golden.
2. Add a beaten egg to the frying pan.
3. Place the pancake over the egg so they cook together.
4. Continue cooking until the egg is fully set.
5. Add cheese, ham or your preferred fillings.
6. Fold or roll the pancake and serve with your favourite sauce.

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⚠️ Important Information

Contains wheat (gluten) and sesame, and includes fully refined soybean oil.

The packaging also lists several potential cross-contact allergens.

Ensure the pancake is thoroughly cooked and piping hot throughout before serving.

Take care when pan-frying with hot oil.

Adjust air fryer cooking times according to the appliance being used.

Ingredients and allergen information may vary between batches. Always check the packaging received before consumption.

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🧠 FAQ

Q: What are CHIMEI Fluffy Spring Onion Chinese Pancakes?
A: They are Taiwanese-style frozen scallion pancakes made with wheat flour, spring onions, vegetable oils and sesame, designed to become flaky and crispy when cooked.

Q: Are CHIMEI Spring Onion Pancakes made in Taiwan?
A: Yes. The packaging states that the product is made in Taiwan.

Q: How much spring onion do these pancakes contain?
A: According to the ingredients label, they contain 7% spring onion.

Q: What is the difference between Taiwanese flaky pancakes and regular scallion pancakes?
A: Taiwanese flaky spring onion pancakes are known for their layered texture, which becomes fluffy and crispy when pan-fried and gently loosened with a spatula.

Q: Do I need to defrost the pancakes before cooking?
A: No. The pancakes can be cooked directly from frozen.

Q: Can I cook these pancakes in an air fryer?
A: Yes. The packaging recommends 200°C for approximately 7 minutes, followed by a further 3 minutes after turning.

Q: Can I add eggs to make a Taiwanese-style breakfast pancake?
A: Yes. The pancakes can be served with eggs, cheese, ham, vegetables or other fillings.

Q: Are these pancakes suitable for breakfast?
A: Yes. They are suitable for breakfast, lunch or savoury snacks.

Q: What allergens do these pancakes contain?
A: They contain wheat and sesame, and include fully refined soybean oil. The packaging also lists several possible cross-contact allergens.

Q: How many pancakes are included in each pack?
A: Each pack contains 5 pancakes.

Q: What is the weight of each pancake?
A: Each pancake weighs 120g, with a total net weight of 600g.