Taiwan Bull Head Fragrant Shallot Sauce (360g) (BBD：Oct 2027 )

🧅 Bull Head shallot sauce made with selected shallots
🍚 Great for rice, noodles, vermicelli and quick meals
🥢 Ideal for stir-fries, marinades, dipping sauces and seasoning
🔥 Rich shallot aroma with savoury soy sauce depth
🏠 Handy 360g tin for everyday home cooking
🇹🇼 Product of Taiwan, perfect for Asian cooking ingredients and Hong Kong food UK pantry essentials

📖 Product Description
Bull Head Shallot Sauce is a versatile Taiwanese sauce made with soybean oil and shallots for a deep, fragrant aroma. It has a savoury soy sauce base with natural shallot sweetness, seasoning notes and a lightly aromatic finish.

This ready-to-use sauce is ideal for mixing with rice, noodles, vermicelli, stir-fried dishes, marinades or dipping sauces. One spoonful can quickly add a Taiwanese-style shallot fragrance to simple meals, making it a practical pantry item for Asian cooking ingredients, Hong Kong food UK home cooking and Asian snacks UK meal pairings.

🍚 Mix with steamed rice for instant flavour
🍜 Add to noodles or rice vermicelli
🥩 Use in meat stir-fries or marinades
🥬 Stir into vegetables or mushrooms
🥢 Blend into dipping sauces or seasoning mixes
🌙 Great for quick late-night rice and noodle meals

🧾 Ingredients
Soybean Oil (38%), Shallot (37%), Soybean Sauce (Soybean, Wheat, Salt), Soya Protein, Salt, Spices, Chilli, Flavouring, Sugar, Yeast Extract, Flavour Enhancers E627, E631
Packaging states: Contains GM ingredients

⚠️ Allergens
Contains Soy and Wheat. Allergens are highlighted in bold in the ingredients list.

📦 Product Info
Origin: Taiwan
Net Weight / Size: 360g

🧊 Storage
Store in a cool, dry place away from direct sunlight. Refrigerate after opening and use within the recommended period stated on the packaging.

🍽 How to Use
Ready to use. Mix with rice, noodles or vermicelli, add to stir-fries, use in marinades, blend into dipping sauces or add to soups for extra aroma. Start with a small amount and adjust to taste.

🧠 FAQ
Q: What is Bull Head Shallot Sauce used for?
A: It can be used for rice, noodles, vermicelli, stir-fries, marinades, dipping sauces and seasoning.

Q: What does it taste like?
A: It has a rich shallot aroma with a savoury soy sauce flavour and lightly sweet onion-style notes.

Q: Does it need to be refrigerated after opening?
A: Yes, refrigerate after opening and use within the recommended time stated on the packaging.

Q: What is the net weight?
A: Each tin contains 360g.

Q: Does it contain allergens?
A: Yes, it contains soy and wheat.