Malaysia | Oriental Pandan Layer Cake (Individually Wrapped)

A classic Southeast Asian favourite, this pandan layer cake features soft sponge layers infused with a fragrant pandan aroma. Lightly sweet and easy to enjoy, it’s perfect for tea time, snacks, or a quick sweet treat.

Each piece is individually wrapped for freshness and convenience.

🍃 Key Features

Soft layered sponge cake with pandan flavour

Light sweetness, not overpowering

Individually wrapped for freshness

Perfect for tea time, snacks, or lunch boxes

Halal certified, made in Malaysia

📋 Ingredients

Wheat flour, sugar, vegetable fat (palm oil), Egg powder (0.10%), Milk powder (0.09%), baking powder, potassium sorbate (preservative), pandan flavouring, stabilisers, permitted food colouring

⚠️ Allergen Information

Contains Wheat (Gluten), Egg, Milk

📢 Allergen Notice: Allergens are highlighted in bold within the ingredients list

🍰 Serving Suggestion

Ready to eat

Enjoy with coffee or tea

Chilled for a firmer texture if preferred

🏷️ Storage

Store in a cool, dry place away from direct sunlight

🌍 Origin & Specification

Country of Origin: Malaysia

Packaging: Individually wrapped cakes

Pack Size: 24 pieces × approx. 16g