Malaysia 🌱 Everbest Handmade Fresh Bean Buns (Vegetarian)

🥢 Rich and fragrant bean flavor, smooth and chewy texture, no soaking required, just open the bag and cook! Fresh bean buns are a versatile bean product, suitable for hot pot, noodles, soups, and vegetarian dishes. Suitable for vegans, high in protein and low in fat, with excellent soup absorption, making them a kitchen essential for busy families or those who value healthy eating.

🍽️ Product Introduction

These fresh soybean buns are made from high-purity soybeans (99.94%), boasting a rich soybean aroma and a smooth, delicate texture. Their biggest feature is that no soaking is required; simply open the bag and cook. They are suitable for soups, stews, hot pots, noodle soups, or vegetarian dishes. A 500g serving is enough for a family to enjoy multiple meals.

📋 Ingredients

Soybeans (99.94%) , stabilizer (E500)

(📢 Allergen warning: If allergens are present, they are indicated in bold in the ingredients list.)

⚠️ Allergen Information

This product contains soybeans.

(📢 Allergen warning: If allergens are present, they are indicated in bold in the ingredients list.)

🥢 How to use

It can be directly added to hot pot, noodle soup, glass noodles, udon, braised dishes or stewed dishes; it has a strong ability to absorb sauce, is easy to absorb flavor, and does not easily fall apart when cooked, making it a versatile ingredient for vegetarian and home-style cooking.

❗ Important Notes

Consume as soon as possible after opening. This product must be stored frozen and should not be thawed. Suitable for vegans.

🏷️ Storage method

Keep frozen (-18°C)

🌍 Origin and Specifications

Origin: Malaysia; Volume: 500g; Suitable for vegans