Lee Kum Kee Honey & Soy Stir Fry Sauce 70g (BBD:Apr 2027 )

Lee Kum Kee Honey & Soy Stir Fry Sauce blends the sweetness of honey with the richness of soy sauce to create a perfectly balanced sweet and savoury flavour.

It is ideal for stir-fry dishes, glazing spare ribs or chicken wings, and can also be used as a marinade for BBQ chicken or pork chops.

🍗 Suggested Cooking Method

Honey Soy Chicken

1️⃣ Heat oil in a wok and stir-fry diced chicken for 5–7 minutes until golden

2️⃣ Add sugar snap peas and baby sweetcorn and stir-fry for 2–3 minutes

3️⃣ Add Lee Kum Kee Honey & Soy Stir Fry Sauce with a splash of water

4️⃣ Cook for another 2 minutes and serve with noodles or rice

🔥 Also perfect for BBQ marinades or noodle dishes.

📋 Ingredients

Sugar, Water, Honey (12%), Soy Sauce (11%) (Water, Salt, Soybeans, Wheat), Colour (Plain Caramel), Glucose-Fructose Syrup, Tomato Paste, Yeast Extract (Yeast Extract, Water, Salt, Sugar), Onion, Salt, Modified Corn Starch, Dehydrated Garlic, Acid (Lactic Acid), Stabiliser (Xanthan Gum) (Soybeans, Wheat), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate).

⚠️ Allergen Information

Contains Soybeans and Wheat (Gluten).

🥫 Product Information

Net Weight: 70g

Origin: China