Taiwan KUNG FU NOODLES – Premium Sesame Paste with Sichuan Pepper Oil (3 packs)

🔥 Taiwan’s signature vegan sesame noodles with an aromatic, spicy kick!

Made from premium white sesame paste, stone-ground at low temperature for a silky, nutty flavor, paired with Sichuan pepper oil infused from “Red Pepper” for a perfect balance of heat and aroma.

Each handcrafted noodle has a unique ridged texture to capture every drop of the rich, spicy sauce — bold, flavorful, and irresistibly smooth.

✨ A top-selling favorite at Taiwan’s food expos!

No preservatives, no artificial flavors — just authentic Taiwanese taste that tingles your senses.

Add sliced cucumber or sesame seeds for extra freshness and texture!

📋 Ingredients

Noodles: Wheat flour, water, salt

Sichuan Pepper Soy Sauce Sachet: Seasoning (water, naturally brewed soy sauce, sugar, salt, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), caramel color, sweetener (acesulfame potassium)), pepper oil (soybean oil, Sichuan pepper extract, chili extract, antioxidant (mixed tocopherols))

Sesame Paste Sachet: Sesame paste, soybean oil, antioxidant (mixed tocopherols)

⚠️ Allergen Information

Contains gluten, soybeans, and sesame.

Oil separation in the sesame paste sachet is natural — mix well before use.

📢 Allergen Notice

All allergens are highlighted in bold in the ingredients list.

🏷️ Storage

Store at room temperature in a cool, dry place away from sunlight. Shelf life: 12 months unopened.

🌍 Origin & Specification

Made in 🇹🇼 Taiwan

Net Weight: 411 g (137 g × 3 packs)