{"product_id":"kibun-gobo-maki-frozen-burdock-fish-cake-160g","title":"❄️ KIBUN Frozen Gobo Maki Burdock Fish Cake 160g | Japanese-Style Deep-Fried Fish Cake Rolls | Oden \u0026 Hot Pot Ingredient (BBD: JAN 2028) - Frozen Food","description":"\u003cp class=\"p1\"\u003e🇯🇵 \u003cspan class=\"s1\"\u003e\u003cb\u003eJapanese KIBUN Brand\u003c\/b\u003e\u003c\/span\u003e — Traditional Japanese-style fish cake rolls, perfect for Japanese home cooking\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e🥢 \u003cspan class=\"s1\"\u003e\u003cb\u003eContains 12% Burdock Root\u003c\/b\u003e\u003c\/span\u003e — Adds a distinctive earthy aroma and pleasantly firm texture\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e🐟 \u003cspan class=\"s1\"\u003e\u003cb\u003eMade with 41% Fish Surimi\u003c\/b\u003e\u003c\/span\u003e — Delicious fish flavour combined with burdock root\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e🍢 \u003cspan class=\"s1\"\u003e\u003cb\u003eIdeal for Japanese Oden\u003c\/b\u003e\u003c\/span\u003e — A classic ingredient that absorbs the savoury flavours of dashi broth\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e🔥 \u003cspan class=\"s1\"\u003e\u003cb\u003eDeep-Fried Fish Cake Rolls\u003c\/b\u003e\u003c\/span\u003e — Golden-brown exterior with a tender, springy texture\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e🍲 \u003cspan class=\"s1\"\u003e\u003cb\u003eVersatile Cooking Ingredient\u003c\/b\u003e\u003c\/span\u003e — Perfect for oden, Japanese hot pot, udon and simmered dishes\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e📦 \u003cspan class=\"s1\"\u003e\u003cb\u003eConvenient 160g Pack\u003c\/b\u003e\u003c\/span\u003e — Approximately 4 rolls, ideal for home cooking\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e❄️ \u003cspan class=\"s1\"\u003e\u003cb\u003eFrozen for Convenience\u003c\/b\u003e\u003c\/span\u003e — Easy to keep on hand for Japanese-inspired meals\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e⸻\u003c\/p\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e📖 Product Description\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eBring the flavours of Japanese home cooking to your kitchen with \u003cspan class=\"s1\"\u003e\u003cb\u003eKIBUN Frozen Gobo Maki Burdock Fish Cake 160g\u003c\/b\u003e\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eGobo Maki is a traditional Japanese-style fish cake made by combining fish surimi with burdock root and deep-frying it to create a golden-brown roll.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAccording to the packaging, the product contains \u003cspan class=\"s1\"\u003e\u003cb\u003e41% fish surimi\u003c\/b\u003e\u003c\/span\u003e and \u003cspan class=\"s1\"\u003e\u003cb\u003e12% burdock root\u003c\/b\u003e\u003c\/span\u003e, offering a delicious combination of savoury fish flavour and the distinctive earthy taste of burdock.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe fish cake has a tender, springy texture, while the burdock adds an enjoyable contrast.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGobo Maki is a popular ingredient in Japanese oden\u003c\/b\u003e, a comforting dish in which fish cakes, daikon radish, eggs and other ingredients are gently simmered in a flavourful dashi broth.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThese versatile fish cake rolls can also be added to Japanese hot pots, udon noodle soups and simmered vegetable dishes.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e🍢 Serving Suggestions\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"p2\"\u003e🍢 \u003cspan class=\"s1\"\u003e\u003cb\u003eJapanese Oden:\u003c\/b\u003e\u003c\/span\u003e Simmer with daikon radish, eggs, konjac and chikuwa in dashi broth\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e🍲 \u003cspan class=\"s1\"\u003e\u003cb\u003eJapanese Hot Pot:\u003c\/b\u003e\u003c\/span\u003e Add to a kombu-based broth or your favourite Japanese hot pot\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e🍜 \u003cspan class=\"s1\"\u003e\u003cb\u003eUdon Noodles:\u003c\/b\u003e\u003c\/span\u003e Slice and add to hot udon soup for extra flavour and texture\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e🥢 \u003cspan class=\"s1\"\u003e\u003cb\u003eJapanese Simmered Dishes:\u003c\/b\u003e\u003c\/span\u003e Cook with daikon, carrots and other vegetables\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e🍳 \u003cspan class=\"s1\"\u003e\u003cb\u003ePan-Fried Fish Cake:\u003c\/b\u003e\u003c\/span\u003e Slice, heat in a frying pan and serve with soy sauce or a Japanese-style dipping sauce\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e⸻\u003c\/p\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e🧾 Ingredients\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003eSurimi (41%) (\u003cspan class=\"s1\"\u003e\u003cb\u003eFish\u003c\/b\u003e\u003c\/span\u003e — Nemipterus spp.), Sugar, Stabilisers (E450, E451, E452), \u003cspan class=\"s1\"\u003e\u003cb\u003eEgg White Powder\u003c\/b\u003e\u003c\/span\u003e, Water, Burdock Root (12%), Modified Starch, Sugar, Refined \u003cspan class=\"s1\"\u003e\u003cb\u003eSoybean Oil\u003c\/b\u003e\u003c\/span\u003e, Salt, \u003cspan class=\"s1\"\u003e\u003cb\u003eSoy Protein\u003c\/b\u003e\u003c\/span\u003e, Flavour Enhancer (E621), Glucose, \u003cspan class=\"s1\"\u003e\u003cb\u003eEgg White Powder\u003c\/b\u003e\u003c\/span\u003e, D-Xylose.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e⸻\u003c\/p\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e⚠️ Allergens\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eContains: Fish, Egg and Soybeans.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe product contains fish surimi, egg white powder, soybean oil and soy protein.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAllergens are highlighted in bold in the ingredients list.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCustomers with food allergies or intolerances should always check the packaging received for the latest information.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e⸻\u003c\/p\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e📦 Product Info\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003cspan class=\"s2\"\u003e Thailand\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eNet Weight \/ Size:\u003c\/b\u003e\u003cspan class=\"s2\"\u003e 160g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003ePack Contents:\u003c\/b\u003e Approximately 4 Rolls (subject to actual packaging)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e⸻\u003c\/p\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e🧊 Storage\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p3\"\u003eKeep frozen at \u003cspan class=\"s1\"\u003e\u003cb\u003e-18°C or below\u003c\/b\u003e\u003c\/span\u003e\u003cspan class=\"s2\"\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e⸻\u003c\/p\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e🍽 How to Use\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eThis is a frozen deep-fried fish cake product. Heat thoroughly before serving.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e🍢 Japanese Oden Instructions\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003ePrepare a Japanese oden broth using kombu, bonito dashi or a ready-made oden soup base.\u003c\/li\u003e\n\u003cli\u003eAdd the Gobo Maki fish cake rolls to the broth.\u003c\/li\u003e\n\u003cli\u003eSimmer gently until the fish cakes are thoroughly heated and have absorbed the broth’s flavour.\u003c\/li\u003e\n\u003cli\u003eServe with daikon radish, eggs, chikuwa and other oden ingredients.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e🍲 Hot Pot \u0026amp; Noodle Soup Instructions\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003eBring your chosen broth to the boil.\u003c\/li\u003e\n\u003cli\u003eAdd the Gobo Maki fish cake rolls.\u003c\/li\u003e\n\u003cli\u003eCook until thoroughly heated throughout.\u003c\/li\u003e\n\u003cli\u003eServe in hot pot, udon or noodle soup.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e🍳 Pan-Frying Instructions\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003eSlice the fish cake rolls into suitable pieces.\u003c\/li\u003e\n\u003cli\u003eHeat a little oil in a frying pan over medium-low heat.\u003c\/li\u003e\n\u003cli\u003ePan-fry until thoroughly heated and lightly golden.\u003c\/li\u003e\n\u003cli\u003eServe with your preferred dipping sauce.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp class=\"p1\"\u003e⸻\u003c\/p\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e⚠️ Important Information\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eThis is a frozen fish cake product and should be thoroughly heated before consumption.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eContains fish, egg and soybeans.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis product is made in \u003cspan class=\"s1\"\u003e\u003cb\u003eThailand\u003c\/b\u003e\u003c\/span\u003e for the Japanese KIBUN brand.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIngredients and allergen information may vary between batches. Always check the packaging received.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e⸻\u003c\/p\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e🧠 FAQ\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: What is KIBUN Gobo Maki?\u003c\/b\u003e\u003cbr\u003eA: Gobo Maki is a Japanese-style deep-fried fish cake roll made with fish surimi and burdock root.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: How much fish surimi does it contain?\u003c\/b\u003e\u003cbr\u003eA: According to the packaging, it contains \u003cspan class=\"s1\"\u003e\u003cb\u003e41% fish surimi\u003c\/b\u003e\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eQ: How much burdock root does it contain?\u003c\/b\u003e\u003cspan class=\"s2\"\u003e\u003cbr\u003eA: The product contains \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e12% burdock root\u003c\/b\u003e\u003c\/span\u003e\u003cspan class=\"s2\"\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: Is Gobo Maki suitable for Japanese oden?\u003c\/b\u003e\u003cbr\u003eA: Yes. It is a traditional-style oden ingredient that can be simmered in dashi broth.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: How else can I cook Gobo Maki?\u003c\/b\u003e\u003cbr\u003eA: It can be added to Japanese hot pots, udon soups and simmered dishes, or sliced and pan-fried.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: What is the net weight?\u003c\/b\u003e\u003cbr\u003eA: Each pack weighs \u003cspan class=\"s1\"\u003e\u003cb\u003e160g\u003c\/b\u003e\u003c\/span\u003e and appears to contain approximately 4 rolls.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: What allergens does it contain?\u003c\/b\u003e\u003cbr\u003eA: It contains fish, egg and soybeans.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: Where is KIBUN Gobo Maki made?\u003c\/b\u003e\u003cbr\u003eA: It is made in \u003cspan class=\"s1\"\u003e\u003cb\u003eThailand\u003c\/b\u003e\u003c\/span\u003e for the Japanese KIBUN brand.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u0026nbsp;\u003c\/p\u003e","brand":"紀文","offers":[{"title":"Default Title","offer_id":56991663489410,"sku":null,"price":4.09,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5726\/6462\/files\/KIBUN.jpg?v=1792591979","url":"https:\/\/fabulous-store.com\/en\/products\/kibun-gobo-maki-frozen-burdock-fish-cake-160g","provider":"Fabulous Store 尚饗小百貨","version":"1.0","type":"link"}