🌱 Malaysia Everbest Vegetarian Siu Mai (250g)

Enjoy authentic Hong Kong dim sum in a vegetarian way! 🥟 Everbest Vegetarian Siu Mai is made with non-GMO soy protein and crunchy water chestnuts, giving every bite a juicy, tender, and flavourful taste! Perfect for breakfast, tea time, or dinner sides – simple, tasty, and healthy! 💚

🍳 Easy to cook, ready in minutes!
✅ Steaming: 6–8 mins on medium heat for classic Hong Kong flavour
✅ Air fryer: 180°C for 5–7 mins – crispy on the outside, juicy inside
✅ Deep fry: 160°C until golden brown for extra indulgence

🌱 100% vegetarian, cholesterol-free, no preservatives – a wholesome choice for the whole family!

📋 Ingredients
Non-GMO soy protein, water, water chestnuts, vegetable oil, wheat flour, shiitake mushrooms, sugar, salt, seasoning (contains gluten), thickener (methylcellulose)

⚠️ Allergen Information
Contains soy and gluten (wheat).

📢 Allergen Notice
Any allergens contained are highlighted in bold above.

🏷️ Storage
Keep frozen at -18°C or below. Do not refreeze once thawed.

🌍 Origin & Specification
🇲🇾 Origin: Malaysia｜Net Weight: 250g

📦 Frozen Delivery Instructions

✅ Frozen food insulation box + freezer bag £5 will be automatically added at checkout (only charged once for the entire order) to ensure that the products are delivered fresh!