Hong Kong Big Twin Secret Fish Ball Sauce - Spicy (230g)

Missing Hong Kong street food? One bottle will take you back to the cart stalls!

Da Ma Mi Fish Ball Sauce is carefully blended with a variety of spices, curry, garlic, chili, satay, fish sauce, etc., making it fragrant, flavorful, and with just the right amount of spiciness. Opening the bottle releases a familiar Hong Kong aroma.

🔥Suitable for fish balls, noodles, stir-fries, rice noodles, and hot pot dipping sauces.

🔥Ready to eat right out of the box, Hong Kong-style dishes ready in 30 seconds

🔥The aroma of curry, the spiciness of bird's eye chili, the fragrance of garlic, and the aroma of satay are layered upon each other, making it incredibly appetizing.

🔥Made in Hong Kong, bringing the taste of home closer to you

🍜 Consumption suggestions

• Loh Yu Tan / Loh Mian / Loh Noodles / Loh Rice

• Served with siu mai, rice noodle rolls, rice vermicelli, or rice noodles

• Also excellent for making hot pot dipping sauce and stir-fry seasoning.

• Refrigerate after opening and consume as soon as possible.

📦 Product Specifications

• Net weight: 230g

• Packaging: Glass bottle

• Place of origin: Hong Kong

📋 Ingredients

Curry, satay [oil, peanuts , white sugar, shallots, fish sauce (containing fish ), sesame seeds , garlic, chili], garlic, fermented black beans ( soybeans , salt, wheat (gluten) , sugar), vegetable oil.

⚠️ Allergen Information

This product contains: peanuts, sesame seeds, fish, soybeans, and wheat (gluten) .

📢Allergen warning: If allergens are present, they are indicated in bold in the ingredients list.

🏷️ Storage method

• Refrigerate after opening.

• Please consume within the recommended timeframe.