Lee Kum Kee Chicken Marinade 410ml (BBD: Sep 2028)

Lee Kum Kee Soy Sauce Chicken Marinade is a versatile soy-based marinade and braising sauce with a hint of ginger and a touch of sweetness, perfect for making traditional Chinese soy sauce chicken.

Just add an appropriate amount of water for cooking, and you can easily prepare flavorful chicken dishes. It is also suitable for duck or other meat dishes, and can be used as a dipping sauce.

🍗 Suggested Use

Soy Sauce Chicken Recipe:

1. Combine 3 parts Lee Kum Kee Soy Sauce Chicken Marinade with 2 parts water.

2. Add chicken wings, drumsticks, or a whole chicken.

3. Bring to a boil, then reduce heat and simmer.

4. Turn the ingredients occasionally during cooking.

5. Once cooked, turn off the heat and let it steep for a while before serving.

📋 Ingredients

Sugar, Soy Sauce 26% (Water, Soybeans, Wheat, Salt), Glucose-Fructose Syrup, Ginger Extract (Ginger, Water, Salt), Yeast Extract, Caramel Colour.

⚠️ Allergen Information

Contains Soybeans, Wheat (Gluten).

🥫 Product Information

Volume: 410ml

🌍 Country of Origin

China

🏷️ Storage Instructions

Store in a cool, dry place. Refrigerate after opening.