Taiwan Jiu Fu Brown Sugar Sachima (Lacto-Ovo Vegetarian) 227g

Soft, sweet, and delightfully aromatic — this Jiu Fu Brown Sugar Sachima is a Taiwanese classic loved by all ages.

Made with premium brown sugar and malt syrup, each bite delivers a rich caramel aroma and a perfect balance of sweetness and fluffiness.

✨ Product Highlights

✅ Made with authentic Taiwanese brown sugar

✅ Soft, chewy, and not overly sweet

✅ Suitable for Lacto-Ovo Vegetarians

✅ Perfect as a snack, breakfast, or tea-time treat

💡 Serving Suggestions

Pair it with milk, soy milk, tea, or coffee for an ideal snack moment.

Also great for on-the-go snacking or kids’ lunch boxes.

📋 Ingredients

Wheat Flour, Maltose, Palm Oil, Brown Sugar (8%), Egg, Wheat Protein, Milk Powder, Leavening Agent (E500), Artificial Maple Sugar Flavour, Salt.

⚠️ Allergen Information

Contains: Wheat, Eggs, Milk.

May contain traces of Tree Nuts or Sesame.

📢 Allergen Notice

Allergens are shown in bold within the ingredient list.

🏷️ Storage

Store in a cool, dry place away from direct sunlight. Consume soon after opening.

🌍 Origin & Specification

🇹🇼 Origin: Taiwan

Net Weight: 227g

Suitable for: Lacto-Ovo Vegetarians