Mansen Black Truffle Sauce (100g) (BBD：Aug 2026 ）

Want to cook restaurant-quality food at home? All you need is a spoonful of black truffle 🍄✨

This premium black truffle sauce is made with ≥10% black truffles and slow-cooked with a variety of mushrooms. The truffle aroma is rich but not overly salty, and the taste is layered and profound, not just fragrant.

The best part is that it's really easy to use.

No need to know how to cook Western food, just add a spoonful and the whole dish will be upgraded instantly.

Mix some spaghetti 🍝

Scrambled eggs 🍳

Scoop out the cream sauce 🥛

Baked potatoes 🥔

Finish off with a little something extra on the steak 🥩

Even the whole black truffle fried rice

A small amount is enough to bring out the flavor; it's economical in quantity but effective, making it an essential "upgrade tool" for the kitchen.

📋 Ingredients

Sunflower oil, black shiitake mushroom, black truffle (≥10%), matsutake mushroom, white mushroom, salt, black pepper, disodium 5'-inosinate (E635), monosodium glutamate ( soybean source) (E621), potassium sorbate (E202), sodium erythritol (E316), spices, vegetable carbon black (E153)

⚠️ Allergen Information

Contains soybeans.

📢 Allergen alert

If allergens are present, they are indicated in bold in the ingredients list.

🍽️ Consumption suggestions

Suitable for pasta, risotto, scrambled eggs, baked potatoes, tortillas, steak, cream sauce, black truffle fried rice, etc.

Refrigeration is recommended after opening to ensure better flavor stability.

🏷️ Storage method

Store in a cool, dry place if unopened.

Refrigerate after opening and consume as soon as possible.

🌍 Origin and Specifications

Origin: Yunnan, China

Net weight: 100g